Corn cobs

Composition:

cries 90 – 96 %
protein 11 %
fat 43 – 45 %
štarch 10 %
asch 0,8 %
starch fiber max 6 %

Bulk density: 440 kg / m3

Amino acid content: g/kg
lyzin 7,2
methionin + cystin 5,5
threonin 5,8
tryptophan 1,2
arginin 9,8
serin 6,2
leucin 10,1
valin 8,6

Nutritional parameters:

PDIN 94 g/kg
PDIE 88 g/kg
NEL 14,3 MJ/kg
NEV 16,4 MJ/kg
ME (prasata) 16,8 MJ/kg
ME (drůbež) nosnice 16,95 MJ/kg
ME (drůbež) brojleři 15,0 MJ/kg